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JOIN US FOR AN EVENING OF INTERACTION AND PLAYFUL EDUCATION AROUND THE MOST FLAVORFUL WAYS TO ENJOY LOCAL AND SUSTAINABLE BEEF
MARCH 2, 2023
CHEF BRIAN HUSKEY IS A TOP CHEF ALUMNI AND RECENTLY SERVED THE 100 COURSE MEAL. JAMES BEARD NOMINATED KELLY WHITAKER & CHEF JONAS ZUKOSKY OF HEY KIDDO HAVE BUILT A REPUTATION AND SOME RESTAURANTS, AROUND DENVER AND BOULDER, DEDICATED TO HONEST, GOOD FOOD. FOOD THAT YOU CAN TRACE TO THE SOURCE.
ST3AK IS ON A MISSION TO CREATE A MEMBERS ONLY MEAT CLUB THAT CONNECTS MODERN, CONSCIENTIOUS, MEAT LOVERS THROUGH INTENTIONAL, SUSTAINABLE AND FULLY TRANSPARENT EXPERIENCES. THE NFT BASED MEMBERSHIP WHICH LAUNCHES IN MAY 2023 WILL GIVE DIRECT ACCESS TO RARE MEAT DROPS.
IF YOU INTERESTED IN A BEVERAGE PAIRING DESIGNED BY. DAVEY ANDERSON + THE HEY KIDDO BAR TEAM PLEASE LET US KNOW IN YOUR RESERVATION NOTES!
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